Dark Roast Arabica blend combining rich nutty and earthy flavours with a moderate acidity //
Brazil, Guatemala & Ethiopia
Nutty and Earthy on the initial with a crisp acidity akin to black currant and in the finish an overall dark chocolate taste, leaves a warming reminder of the coffee, complimented well with the addition of textured milk.
Acidity – moderate
Body – full
Mouth feel – creamy/coating